20 Gallon Copper Moonshine Still w/Electric Heating System
This is a 20 Gallon Electric Copper Moonshine Still with 4" quick-clamp Cap 220 Volt PID Controller And Temperature Probe. NO MESSY PASTE Stills Can Be Dangerous so You Need to Protect Yourself by Buying a Well Built Still. There Are a Lot of Copycats of my Stills but None Even Come Close. I Will be in Business Years from Now... Will They be in Business Tomorrow? Eventually, Most Will Fail by Selling Inferior Products. I'm Not Saying You Should Buy an Artisan Built High Quality Heavy Copper Moonshine Still from Me, but I am Saying that You Owe it to Yourself to Compare My Distillery Grade Copper Stills Head to Head with My Competition. The Choice is Clear. I Build Stills... My Son Builds Stills, My Dad Built Stills and My Grandfather Built Stills as did the Generations Before Him.
Here in the Appalachian Mountains, High Quality Copper Moonshine Stills Have Been a Way of Life For Hundreds of Years My Family has been in the Copper Still business for generations. Will the other guy be in business tomorrow? Ask them if they use 20 oz. Copper manufactured by Paul Revere Copper Company™, the world's premier maker of food grade copper. Do they offer a 100% Money Back Guarantee including Shipping? I do. Ask them about their Copper Moonshine Still making experience. My family has been building quality Copper Stills for generations. "TRIED AND TRUE"! <font size="5" style="font-family: Geneva, Arial, H
✓ 100% copper, lead-free · ✓ Free U.S. shipping · ✓ Backed by our 2-year warranty.
✓ 100% copper, lead-free · ✓ Free U.S. shipping · ✓ 2-year warranty
Good to know
Here's what a run looks like on a 20 gallon copper moonshine still with electric heating: clamp the cap, set the controller, and spend your attention on the distillate instead of the fire. This model pairs a 20 gallon copper pot with a 4-inch quick-clamp cap, a 220 volt PID controller and a temperature probe. There's no messy paste to mix, smear on or scrub off.
Why choose a 20 gallon copper moonshine still with electric heating?
Control. A PID controller watches the probe and adjusts power to hold your target, so the pot doesn't swing between too hot and too cold. Steady heat gives you steady vapor, which makes your observations, and your cuts, much more reliable from one run to the next.
- Before the run: confirm your 220V circuit, make sure the cap clamp is seated, and get the cooling water flowing.
- During the run: raise the heat gradually, then hold it. Collect the output in small numbered jars so you can compare them side by side.
- After the run: let the pot cool, then rinse it with hot water and dry it thoroughly to protect the copper.
- Before any spirits: owning a still is legal in the US, but making spirits requires federal TTB permits. Distilled water, essential oils and fuel alcohol are other common uses.
Want to know which condenser setup pairs with this pot? Contact us. Our family has built stills in the Appalachian Mountains for generations, and we're always glad to talk shop.